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Product Subtotal
MANAGING SERVICE IN FOOD AND BEVERAGE OPERATIONS
Food and Beverage Service Training 
Details Information:

× 1
QAR 550
PROFESSIONAL CERTIFICATE FOR SUPERVISORY SKILLS
Essential Supervisory Skills Training 
Details Information:

× 1
QAR 500
MANAGING HOSPITALITY HUMAN RESOURCES,5TH EDITION
Managing Hospitality Human Resource Training 
Details Information:

× 1
QAR 2,000
Certified Hospitality Housekeeping Executive
Certified Hospitality Housekeeping Executive Training 
Details Information:

× 1
QAR 2,500
Professional Certificate For Food Safety Hygiene Inspire Training Academy
Food Safety and Hygiene Awareness Training 
Details Information:

× 1
QAR 500
Subtotal QAR 6,050
Total QAR 6,050
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Subtotal: QAR 6,050