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Product Subtotal
MANAGING SERVICE IN FOOD AND BEVERAGE OPERATIONS
Food and Beverage Service Training 
Details Information:

× 1
QAR 550
MANAGING HOSPITALITY HUMAN RESOURCES,5TH EDITION
Managing Hospitality Human Resource Training 
Details Information:

× 1
QAR 2,000
Security and Loss Prevention Management Training
Security and Loss Prevention Management Training 
Details Information:

× 1
QAR 1,500
Subtotal QAR 4,050
Total QAR 4,050
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Subtotal: QAR 4,050