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Product Subtotal
HOTEL AND HOSPITALITY MANAGEMENT COURSE
Leadership and Management in the Hospitality Industry Training 
Details Information:

× 1
QAR 1,500
Menu Knowledge for Restaurant Service Staff
Menu Knowledge for Restaurant Service Staff 
Details Information:

× 1
QAR 600
Subtotal QAR 2,100
Total QAR 2,100
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Subtotal: QAR 2,100