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Product Subtotal
MANAGING HOSPITALITY HUMAN RESOURCES,5TH EDITION
Managing Hospitality Human Resource Training 
Details Information:

× 3
QAR 6,000
Menu Knowledge for Restaurant Service Staff
Menu Knowledge for Restaurant Service Staff 
Details Information:

× 2
QAR 1,200
Security and Loss Prevention Management Training
Security and Loss Prevention Management Training 
Details Information:

× 2
QAR 3,000
HOTEL AND HOSPITALITY MANAGEMENT COURSE
Leadership and Management in the Hospitality Industry Training 
Details Information:

× 2
QAR 3,000
Subtotal QAR 13,200
Total QAR 13,200
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Subtotal: QAR 13,200